Classic Chocolate Chip Cookies

Chocolate Chip Cookies

Servings

24 cookies

Prep Time

15 minutes

Cook Time

12 minutes

Cookies

• 1 1/2 c. all-purpose flour

• 1 tsp. baking soda

• 1/2 tsp. salt

• 1/2 c. unsalted butter, softened

• 1/4 c. brown sugar

• 1/2 c. white sugar

• 1 egg

• 1 tsp. vanilla

• 1 c. chocolate chunks

Instructions

1. Preheat your oven to 350 degrees and line a baking sheet with foil.

2. In a large bowl, sift the flour, baking soda, and salt together.

3. In a separate bowl, mix together the butter and sugars. Add in the egg and vanilla and mix until fully incorporated.

4. Slowly add the flour mixture to your wet ingredients until just incorporated.

5. Fold in the chocolate chunks.

6. Spoon out tablespoons of dough onto your baking sheet, leaving space between the cookies.

7. Bake for 12 minutes or until golden brown. Allow the cookies to cool before transferring to a wire rack.