Indulging my love of cookies with these soft and light paleo almond cookies, paired with the perfect amount of sweetness from the chocolate and coconut.
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With temperatures warming up, these vegan popsicles are the perfect lighter treat to help you cool down this summer.
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Taking the love for chocolate chip cookies to a whole new level with this skillet version. It's loaded with peanut butter and chocolate, and perfectly crispy on the outside while still perfectly chewy on the inside.
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When a love for banana bread and donuts comes together in one easy recipe.
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With only 4 ingredients, these peanut butter and Oreo truffles are a quick and easy dessert to prepare for a party, girls night, or a special treat for a loved one.
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Looking for a tasty Christmas cookie to make this season or bring to your holiday dinner? These shortbread jam cookies are easy to make and melt in your mouth.
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These cookies are semi-homemade and bite-sized, making them easy and ideal to make for any party...or just a night at home when you're needing a sweet treat.
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This recipe is the result of a Saturday night at home when Andy made a comment about really wishing there was a solid local spot to get spiced apple cider donuts from. Growing up in the mid-west where apple cider items are aplenty, he was missing his fix for this time of year. But being in Florida where fall is barely a thing, apple cider donuts are not a local specialty.
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After making those dreamy, delicious pumpkin s'more donuts last week, this week I was left to find something to bake that would use up some of the pumpkin puree I had leftover, while also not requiring much time to make since my life hasn't slowed down at all this week.
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This weeks recipe is being paired with a side of a real-life update. Because while my donuts are topped with marshmallows, I don't see the point in sugar-coating reality with fluff.
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This is my favorite time of year. Even though the changes are subtle in Florida, you can still feel the difference in the air as the humidity is down and the wind is blowing. Pretty soon we'll be in the 5 months of beautiful weather we get here in the sunshine state.
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In case you haven't been to Florida lately, it's getting a little hot up in hurrr. Besides chugging gallons of water daily to keep from passing out under the intense sun rays, we're also doing our part to keep popsicle companies everywhere in business.
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Healthy eaters, look away. I strayed away from my usual healthier baking to make some indulgent, melt in your mouth cookies for my pops for Father's Day. While he's a pretty healthy guy most of the time, he isn't one to cut back where cookies are concerned.
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The older I get, the more I realize how ridiculously talented my group of friends is. Everyone is overflowing with They're all overflowing with talents and I have no shame in bragging on them.
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For the past few weeks, I've been limiting the sweets I've been eating. Besides just trying to keep my tummy happy, we're also in the midst of birthday season and my body can't handle birthday treats three times a week. But all bets are off since it is now my birthday week, so I say LETS EAT CAKE. Or in this case, brownies.
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